© 2019 Seggari's - Broadstairs - All rights reserved

DESSERT MENU

Cold Desserts

 

Banana Toffee

(A toffee biscuit base layered with banana dairy ice-cream, topped with rich toffee sauce and caramel fudge chunks - £4.50

 

Chocolate Cheesecake Sundae

(Rich chocolate cheesecake mousse, layered with crushed chocolate biscuits & chocolate sauce - £4.50

 

Caramel Crunch

(A toffee biscuit base layered with a rich caramel dairy ice-cream centre, topped with rich toffee sauce & mini malt balls - £4.50

 

Flute Limoncello

(Lemon gelato with swirls of Limoncello sauce) - £4.50

 

Mango Peach

(A toffee biscuit base layered with Mango dairy ice-cream topped with sweet peach chunks) - £4.50

 

Strawberry & Meringue

(A toffee biscuit base layered with Mango dairy ice-cream topped with wild strawberries & mini meringues) - £4.50

 

 

Hot Desserts

 

Sticky Toffee Pudding

(Moist toffee sponge with sticky toffee sauce) - £4.50

 

Chocolate Pudding

(Rich dark chocolate sponge cloaked with a Belgian chocolate sauce) - £4.50

 

Traditional Treacle Sponge - £4.50

 

Bramley Apple & Cinnamon Crumble - £4.50

 

Traditional Bread & Butter Pudding - £4.50

 

 

All deserts served with a choice of Ice-cream, cream or custard

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